About Us

Nancy McCulla Chef/Owner

Nancy grew up in Illinois where she started working in a kitchen at age thirteen.  She moved out West to put herself through school, and eventually earned a Bachelor of Fine Arts in ceramics.  Nancy moved to Flagstaff in 1982 and started catering shortly thereafter as a side job.  Several years ago, she an her husband Duffy took out a lease on the old foundry room and completely renovated it themselves to create the space we know today as Simply Delicious.  Nancy has been determined to create a fun and safe kitchen to work in, and has achieved this goal with the help of her family and friends. 

Our kitchen team has over 60 years combined experience

• Our service team has honed their skills in some of the finest establishments in the country
• We have well respected working relationships with the corporate and professional community

These are just a few of the community organizations that we support:

• Center for Sustainable Environments
• The Museum of Northern Arizona
• The Arboretum at Flagstaff
• Friends of Flagstaff’s Future
• American Cancer Society
• Northern Arizona Book Festival
• Second Chance Center for Animals
• Flagstaff Chamber of Commerce
• United Way of Northern Arizona
• Flagstaff Unified School District
• KNAU Public Radio

Elegance never goes out of fashion, and it is with this spirit of inventiveness that Simply Delicious has been winning hearts since 1997.